Axino at EuroCIS 2025
We had an amazing time taking part at EuroCIS 2025. We loved showcasing how Axino’s solutions can transform retail operations with cutting-edge technology. A big thank you to everyone who visited us at the SAP stand during EuroCIS 2025! Learn more about Axino’s solution
5 most mentioned customer benefits of 2024
As 2024 comes to an end, we were amazed with how many wonderful customers we managed to work with this year. While each of our customers has unique needs, a few key benefits of our system stood out and were consistently highlighted. To help reflect on the year, we have created a list of the […]
Temperature control with Axino at Apotheke Belp AG
“Together with my team, I can contribute to the health of the population,” says Samuel Lavanchy, owner and managing director of Apotheke Belp AG. The pharmacy at Dorfstrasse 26 in Belp offers customers a wide range of services (including a home delivery service, see box below) and a comprehensive and varied range of goods. Customers […]
Migros Cooperative Zurich stays cool thanks to MQool from Axino
The Migros Cooperative Zurich published its 2023 annual and energy report this week. 7,500 Axino sensors (called M-Qool at Migros) are already in use across the stores. Migros uses them to determine the core product temperature in the coolers automatically, and with pinpoint accuracy, guaranteeing its customers food that is healthy to the core. We […]
Axino now in operation in Vorab glacier restaurant in Flims
Zurich, April 8, 2024 – The ski season is drawing to a close. Axino can look back on a successful winter in which our automatic temperature control solution was introduced in the Weisse Arena Group‘s Vorab glacier restaurant at 2,570m. Food is now controlled with the Axino solution and thus remains healthy to the core. […]
Axino @ Restaurant San Gennaro
Restaurant San Gennaro has quickly established itself as Zurich’s pizza hotspot. If you read the articles in the trade press and user reviews online, San Gennaro makes the best pizza in Zurich. There are various reasons for this. One is certainly that San Gennaro only uses products from Naples, which the chef Andrea Giancane has […]
Beck Roman in Canton Schwyz uses Axino for Core Temperature Control
Every loaf of bread is made by hand Founded in 2006 with one bakery, Beck Roman can now be found at three locations in the canton of Schwyz: In Ibach, Rickenbach and Seewen, where the baked goods are also produced. The company has grown steadily over the last few years under the management of Roman […]
Axino now in all 12 branches of Buchmann bakery
Zurich, December 13, 2023 – Walter Buchmann AG, the largest bakery in Zurich, has been monitoring the core temperature of its products with Axino since today. The Axino solution is in use in all 12 branches of the Zurich bakery. The manufacturing plant in Brüttisellen has also been successfully equipped with Axino. Daniel Wehrli, owner […]
Migros Zurich and Axino introduce automatic core temperature checks for food products
Media release Zurich, November 23, 2023 – Axino, in collaboration with the Migros Cooperative Zurich, has introduced an innovative solution for measuring the core temperature of chilled food. Traditionally, the core temperature of food is measured manually. Either by piercing the food with a temperature needle. Or by employees reading temperature values on refrigeration systems. […]
Axino is now an official partner of SAP
We are thrilled to announce that Axino has joined forces with SAP® PartnerEdge® Open Ecosystem, marking a significant milestone in our journey. Our Axino software is seamlessly integrated with SAP Analytics Cloud and SAP BW/4HANA Cloud. This integration opens exciting opportunities for us to bring Axino’s solution for Quality Inspection Automation to supermarket chains, hospitals and […]
