Migros Zurich and Axino introduce automatic core temperature checks for food products
Media release Zurich, November 23, 2023 – Axino, in collaboration with the Migros Cooperative Zurich, has introduced an innovative solution for measuring the core temperature of chilled food. Traditionally, the core temperature of food is measured manually. Either by piercing the food with a temperature needle. Or by employees reading temperature values on refrigeration systems. […]
